Easy corn pudding casserole3/2/2024 Honestly, the hardest part of this is waiting for it to be done so you can eat it!įirst, coat a casserole dish or deep baking dish with nonstick cooking spray. I don’t think a recipe could be any easier - which is why I love this recipe so much. Step-by-Step Instructions For This Easy Corn Casserole Recipe I love adding spice to dishes (I will add jalapenos to cornbread anyway) so adding green chiles just makes sense to me. Sign me UP.Īdd some green chiles to give this a bit of a kick. I’m a sucker for the classic version of this recipe, but I have heard from others what they’ve included in their recipes, and it does sound intriguing.Īdd some cheddar cheese to the mix to make this a cheesy corn casserole. Jump to Recipe Variations and Substitutions A box of Jiffy corn muffin mixbrings stability and creates that perfect casserole texture.Sour cream and melted butter keep the corn pudding super moist.Canned Corn: You’ll need both whole kernel corn and cream-style sweet corn.Here’s what you’ll need for this easy corn casserole: You can use this recipe to easily check off an item on your list or grab it if you need something simple to bring to one of the many holiday dinners you attend over the season. making this not only easy but very budget-friendly!Įasy side dish recipe: With all the craziness that comes with making a holiday meal, it’s nice to have a super easy recipe at hand. Made from pantry staples: You most likely have all of the simple ingredients for this recipe already in your pantry - cans of corn, a box of Jiffy cornbread mix, etc. It tastes like Southern comfort food and kids love it. Great side dish: This makes a great holiday staple if you’re looking for a new savory side dish. Jump to Recipe Why You’ll Love This Creamy Jiffy Corn Casserole Whatever you call it, it pairs perfectly with cranberries, sweet potato casserole, green bean casserole, and all your other Thanksgiving recipes. It’s the perfect blend of casserole and cornbread. So, what does it taste like? Think of it as a creamy cornbread that doesn’t hold its shape, but it’s runny. (Who knew?)įun fact – they are pretty much the same thing and they all make a tasty side dish. The actual recipe I found that our family has used for 25 years calls it “corn souffle”. When I take this to parties, I hear it called corn pudding or cornbread pudding. While I love creating new recipes, (like have you tried these RumChata cupcakes or Baileys Cupcakes?) I also love that there are certain comfort food dishes that everyone knows. And honestly, every time I make it I wonder why we don’t make it more because it’s so delicious and so easy. It’s a family favorite in our house and we serve this delicious side dish on Thanksgiving. It’s so simple to make and people always rave about it when I bring this to Friendsgiving. It’s that time of year! The time when we fill our schedules with holiday dinners and get to spend time with people we love, eating really good food. This creamy, sweet Jiffy Corn Pudding Recipe makes the perfect side dish for any Thanksgiving dinner. Jump to Recipe Jump to Video Print Recipe
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